An intimate setting in which to host rehearsal dinners, brunches or other private dining events, La Louisiane can customize a menu catered to your needs and tastes. La Louisiane offers flexible space for a seated dining capacity of up to 132 guests.
Our catering services are under the helm of our acclaimed French Executive Chef, Agnes Bellet. We provide all food and beverage services. Packages included one bartender per 75 guests and one carver with our compliments. If desired, additional service can be made with prior arrangement.